Club Trust Cuisine

Club Trust Cuisine teaches the value of preparation as well as how to create delicious dishes.

Club Trust Cuisine is a cooking group run in the morning and afternoon each Tuesday as there is popular demand for this activity.  

Participants take turns to select main dishes and cakes to create, then as a group they plan, prepare and cook. Best of all, they get to enjoy eating their creation or take them home to show and share. 

NDIS funding is a requirement to join this program. 

Experiences include:

  • Teamwork, social skills and friendships
  • Creativity and imagination
  • Planning meals
  • Food preparation
  • Fine motor skills – chopping, mixing
  • Cooking
  • Confidence
  • Improve health and wellbeing
  • Improve emotional wellbeing

Cooking Program participant with support worker


Session 1 9:00am - 12:00pm
Session 2 12:00pm - 3:00pm

4 Albert St, Mittagong

Mark Curren - Club Trust Cuisine Facilitator


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Indigenous Culture mark

The Disability Trust acknowledges the traditional custodians of the Country on which we provide services. We recognise the strength and intergenerational resilience of Elders and honour the culture and knowledge of community leaders past, present and emerging.

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